Quail Eggs with Dukkah

Rosa combines almonds and hazelnuts, and my dear friend Ximena cheats a little :)

The recipe below is very lightly adapted from the British food magazine Small "mushrooms" of quail eggs and cherry tomatoes
Rye bread canapés with wild mushroom 'Caviar' and soft-boiled quail eggs
Soft-boiled quail eggs with dill and lightly salted whitefish roe
Spicy fried quail eggs
Sumber http://nami-nami.blogspot.com/

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